The Gyro Project, a fast-fine Greek restaurant bringing authentic street food flavors to a modern setting, will officially open its ninth overall location and fifth Manhattan restaurant on Tuesday, ...
The chef and judge on “Top Chef” said that running a restaurant in New York — and the clientele — had changed in the last couple of years. By Florence Fabricant On Wednesday, Tom Colicchio announced ...
Add these restaurants to your bucket list. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at ...
COLLEGE PARK, Ga. — A College Park business owner says she is being unfairly targeted by a city leader, claiming code enforcement visits and pressure over her gaming machines are threatening her ...
A Valley restaurateur is partnering with an office developer to create a dining experience for both office tenants and the public, one he hopes he can scale to expand to other commercial buildings.
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How a San Antonio restaurant is using AI to grow
San Antonio restaurants are starting to embrace artificial intelligence. Why it matters: The restaurant industry is one of the nation's largest employers, yet one of the slowest sectors to adopt AI ...
Bulletin: ...EXTREME HEAT WARNING REMAINS IN EFFECT FROM NOON WEDNESDAY TO 8 PM EDT FRIDAY... ...HEAT ADVISORY REMAINS IN EFFECT FROM 8 PM FRIDAY TO 8 PM EDT SATURDAY ...
Cultural diversity in the classroom is on the rise. In 2014, U.S. public schools hit a minority majority milestone with Latino, African-American, and Asian students having surpassed the number of ...
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