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How to make roast beef:break down a whole beef leg to get the best cut from the bottom round, cure the meat for two days, and cook it low and slow for three hours. Eater would like to assure viewers that all videos were shot before restaurants were asked to close. Check the CDC for the most updated guidance on dining out at restaurants. | Eater
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Breaking down a whole beef rump into various cuts can maximise your budget and create a variety of delicious meals for your family. Watch this step by step tutorial on how to break down a whole beef rump, into various cuts for budget friendly family meals. 🥩 Alternatively our friendly butchers can slice, dice or trim the whole rump to your liking. #ausmeatemporium #sydneybutcher #beef #beefrump | Australian Meat Emporium
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