How to Make Homemade Liquors or homemade brandy. This homemade fruit brandy recipe is so easy & makes excellent gifts for the holidays or any occasion. FULL PRINTABLE RECIPE HERE: https://www.kleinworthco.com/how-to-make-homemade-liquors/ | Yummi Haus - Deliciously Easy Recipes
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How to Make Homemade Liquors or homemade brandy. This homemade fruit brandy recipe is so easy & makes excellent gifts for the holidays or any occasion. FULL PRINTABLE RECIPE HERE: https://www.kleinworthco.com/how-to-make-homemade-liquors/ | Yummi Haus - Deliciously Easy Recipes
170.4K viewsSep 11, 2017
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How to Make Homemade Liquors or Homemade Brandy. This homemade fruit brandy recipe is so easy & makes excellent gifts for the holidays or any occasion. https://www.kleinworthco.com/how-to-make-homemade-liquors/ Comment "YH" and make sure you are following me so I can DM you the link. | Yummi Haus - Deliciously Easy Recipes
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How to Make Homemade Liquors or Homemade Brandy. This homemade fruit brandy recipe is so easy & makes excellent gifts for the holidays or any occasion. https://www.kleinworthco.com/how-to-make-homemade-liquors/ Comment "YH" and make sure you are following me so I can DM you the link. | Yummi Haus - Deliciously Easy Recipes
130 viewsOct 28, 2025
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Fruitcake Brandy
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Traditional Christmas Fruit Cake with Spices & Brandy Soak Rich, Spiced, and Moist Holiday Fruit Cake Infused with Brandy and Packed with Dried Fruits and Nuts Ingredients: For the fruit mixture: 500 g (4 cups) mixed dried fruits (raisins, currants, chopped dates, apricots, and cherries) 100 g (¾ cup) mixed nuts (walnuts, almonds, pecans), chopped 120 ml (½ cup) brandy or dark rum Zest and juice of 1 orange Zest and juice of 1 lemon For the cake batter: 225 g (1 cup) unsalted butter, softened 20
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Quick Recipe: Classic Holiday Fruitcake with Brandy Glaze 🎄 Dense, moist, and richly spiced, soaked in brandy for a festive, traditional treat that keeps getting better with time. Ingredients 🍇 Fruit & Nut Mix 1 ½ cups (225g) mixed dried fruit (raisins, currants, chopped apricots, candied citrus peel) 1 cup (150g) candied cherries (red & green), halved 1 cup (120g) chopped walnuts or pecans ½ cup (120ml) brandy or rum, plus extra for soaking 🍰 Cake Batter 1 cup (225g) unsalted butter, softene
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